Qifeng cake must use anode cake mold. In the baking process, it climbs and expands upward with the help of the viscosity of the mold to prevent the cake from being flattened due to its own weight and gravity factors, so as to maintain the puffy ... ...
A lot of friends need other formulas. The following 6-inch formula is issued: 3 eggs, 10 grams of sugar (added to the yolk), 30 grams of corn oil, 35 grams of pure milk, 55 grams of low gluten flour, 25 grams of sugar (added to the protein), 8-i... ...
The ingredients are 6-inch round cake. 8-inch cake * 1.78.10-inch cake * 2.79.
I'm a baking white. It's just to be happy with my family. I'll think about it at home. It's just the home version. I decided to send a recipe to show my ugliness A kind of It's a 6-inch ratio. If it's 8-inch, I'll have 5 eggs. The others almost double.
I'm not a professional pastry maker. I'm just a small mom. I also like to eat and bake. In addition, I live at home in a special period. I can only explore my own way forward. You can try it on your own.
Qifeng cake has been made many times. Square Qifeng cake is the first time. It is very successful. So share it with you.
Spinach Qifeng cake is not only high in appearance but also delicate and soft in taste. It can't taste spinach at all. It's nutritious and safe to eat. A touch of green in spring. Beautiful mood in an instant.
I bought a new oven at home. In order to test the temperature, I decided to test the temperature with cupcakes.
Qifeng used many recipes, but every time it failed. It's strange that the cake can be made so well in the early Ming Dynasty. Qifeng has been defeated many times. Until I met this recipe, I definitely failed to make Qifeng. Now I recommend this ... ...
Perfect Qifeng (small white version) dares to enjoy the results in the process
My dear mother sent a box of oranges from Pakistan. Say the oranges in Pakistan are very sweet. OK. I admit it. But our big Chinese oranges are more delicious. The book is back to the book. I'm tired of using oranges as fruit. I haven't research... ...
Qifeng cake is necessary for cake making. It's also the most commonly baked one. Let's see how it works.